Chicken Soop Recipes 

Chicken Ginger Soup Recipe In Hindi

Chicken Ginger Soup Banane Ka Tarika Hindi Main

Tayaari Ka Waqt Pakaane Ka Waqt Kitne Logon K Liye he

Calories

15 Minutes 20 Minutes 4 Afraad

Ingredients

  1. Chicken (Boneless Len) 1/2 Killo
  2. Adrak Peast 1 Chaye Ka Chamach
  3. Noodles (Ublay Houwe) 1/2 Packet
  4. Namak Hasb E Zaiqa
  5. Chaineez Namak 1 Chaye Ka Chamcha
  6. Corn Floor 4 Khane Key Chamach
  7. Sirka 2 Chaye Key Chamach
  8. Soy Sauce 2 Chaye Kay Chamch
  9. Chilli Sauce 2 Chaye Kay Chamach
  10. Anday (Eggs) 2 Adad
  11. Kaali Mirch Powder Hasb E Zaiqa
  12. Garnish Kay Liye
  13. Tamatar 1 Adad
  14. Band Goobhi ( Bareek Katti Houwi) 1/2 Cup

Step by Step Instructions

  1. Goshat Main Hasb E Zaroorat Paani Aur Namak Daal Kar Pakayen
  2. Jab Gosat Ubal Jaye To Goshat Alag Kar Len Aur Yakhni Alag Kar Len
  3. Goshat Ko Halka Halka Meesh Kar Len
  4. Jabkay Yakhni Main Chaniees Namak, Kaali Mirch Ka Powder, Aur Adrak Peast Daal Kar Kuch Dair Kay Liye Pakayen
  5. Phir Us Main Corn Floor (Jo Yakhni K Hisaab Se Dalna He
  6. Anday Toorh Kar Daal Den Aur Phir Pakayen
  7. Sirka, Soy Sauce, Chilli Sauce Daal Kar Baul Main Nikaal Len
  8. Tamatar Aur Band Goobhi Se Garnish Karen
  9. Sirka Chilli Sauce Aur Soy Sauce K Sath Paish Karen

Thanks For Reading | Chicken Ginger Soup Recipe in Hindi | Read More Chicken Karahi Recipes In Hindi | Chicken Soop Recipes 

Lebanese Chicken Soup Recipe In Hindi
Lebanese Chicken Soup Recipe In Hindi

Lebanese Chicken Soup Recipe Banane Ka Tarika Hindi Main

Tayaari Ka Waqt Pakaane Ka Waqt Kitne Logon K Liye he

Calories

15 Minutes 30 Minutes 6 Afraad

Ingredients

  1. Kabuli Channe 3/4 Cup (Saaf Kar Kay Sooda Mile Paani Main Raat Bhar Kay Liye Bhigoo Den)
  2. Murghi Ki Yakhni 9 Cup
  3. Baasmati Chawal 1/2 Cup ( Dhoo Kar 20 Minute Tak Bhigoo Den)
  4. Murghi (Ubli Houwi) 1/2 Cup (Qubes Kaat Len)
  5. Piyaaz 1 Adad (Choop Kar Len)
  6. Lehsan Kay Jowe 2 Adad (Koot Len)
  7. Zaitoon Ka Tail (Oil) 2 Khane Kay Chamach
  8. Zeera Powder 1/2 Chaye Kay Chamach
  9. Daar Cheeni Powder 1 Chaye Ka Chamacha
  10. Namak Hasb E Zaiqa
  11. Kaali Mirch Powder Hasb E Zaiqa

Step by Step Instructions

  1. Channo Ko Dhoo Kar Pateeli Main Daalen Us Main Murghi Ki Yakhni Daal Kar 1 Ghante (One Hour) Tak Ubaal Len (Channo Ko Sirf Naram Hone Tak Pakana He)
  2. Is Main Chawal Daal Kar Chamcha Chalayen Aur 15 Minute Tak Pakayen
  3. 1 Soos Pen Main Tail Garam Kar Kay Us Mainn Piyaaz Daal Kar Saat Frai Karen
  4. Us Kay Baad Is Main Lehsanm Zeera Powder, Daar Cheeni, Powder Daal Kar 5 Minutes Tak Pakayen
  5. Ubli Houwi Murghi Aur Kaali Mirch Powder Daal Kar Mix Kar Len Aur Us Ameeza Ko Channo Main Daal Kar Deemi Aanch Par 45-50 Minutes Tak Dhakan Se Dhak Kar Pakayen
  6. Mazedaar Lanaani Chicken Soup Tayaar He
  7. Bread Kay Sath Garam Garam Serve Karen

Thanks For Reading | Lebanese Chicken Soup Recipe in Hindi | Read More Chicken Karahi Recipes In Hindi | Chicken Soop Recipes 

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